Baan Mani Phruek Coffee – Premium Thai Arabica Beans
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  • Baan Mani Phruek Coffee – Premium Thai Arabica Beans
  • Baan Mani Phruek Coffee – Premium Thai Arabica Beans
  • Baan Mani Phruek Coffee – Premium Thai Arabica Beans
  • Baan Mani Phruek Coffee – Premium Thai Arabica Beans
  • Baan Mani Phruek Coffee – Premium Thai Arabica Beans
  • Baan Mani Phruek Coffee – Premium Thai Arabica Beans
  • Baan Mani Phruek Coffee – Premium Thai Arabica Beans

Nan Coffee (Mani Phruek) 100% Arabica (AA grade) Thailand

฿430.20
Tax included

Indulge in the rich, layered flavors of Baan Mani Phruek coffee, sourced from high-altitude, ethically managed farms tucked within the lush mountains of Thung Chang District, Nan Province, Thailand. Grown in pristine forest environments, these beans benefit from cool mountain breezes and thriving biodiversity.

Recognized as one of Nan’s finest coffees, Baan Mani Phruek stands out for its superior quality and distinctive taste—each cup reflecting its unique origin and careful cultivation methods.

  • Naturally Grown: Cultivated in harmony with nature, ensuring sustainability and exceptional freshness.
  • Local & Ethical: Produced in partnership with local farming communities, supporting their livelihoods while helping protect the Nan River ecosystem.

Discover Your Perfect Roast

Baan Mani Phruek coffee is available in three expertly crafted roast levels:

  • Medium Roast: Smooth, balanced, and slightly bright—ideal for both hot and iced coffee.
  • Medium-Dark Roast: Deep, chocolatey notes complemented by a subtle toasted aroma.
  • Dark Roast: Bold, intense, and pleasantly bitter for those who enjoy a strong, robust cup.

Storage Tips

Maintain maximum freshness and aroma with simple storage practices:

  • Keep beans or grounds in an airtight container, away from heat and moisture.
  • Grind only the amount needed for each brew to enjoy the fullest flavor.

Experience the exceptional taste of Baan Mani Phruek coffee—an elegant expression of Thailand’s natural beauty and sustainable farming traditions.

Weight: 200 g
Roasting: Light
Quantity

 

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Worldwide delivery within 7 to 12 days

 

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Baan Mani Phruek Coffee

Discover the refined taste of Baan Mani Phruek coffee, cultivated at high elevations in the pristine forests of Nan Province, Thailand. Celebrated for its deep flavor and smooth, inviting aroma, this premium coffee reflects the exceptional terroir and careful farming methods of the region.

Features

  • Naturally Grown: Harvested in the untouched forests of Thung Chang District, where environmentally friendly cultivation ensures outstanding quality and sustainability.
  • High-Altitude Cultivation: Grown between 1,200 and 1,500 meters above sea level, allowing cooler temperatures and rich mountain soil to nurture complex flavor development.
  • Three Roast Levels: Available in Medium, Medium-Dark, and Dark roasts, each offering its own distinctive depth and character.
  • Two Grind Settings: Choose Coarse or Fine grinds for perfect compatibility with French Press, AeroPress, Moka Pot, espresso machines, and more.

Specifications

  • Origin: Thung Chang District, Nan Province, Thailand
  • Altitude: 1,200–1,500 meters above sea level
  • Roast Levels: Medium, Medium-Dark, Dark
  • Grind Settings: Coarse, Fine

Benefits

  • Rich, Layered Flavor: Expect a balanced and complex profile featuring notes of chocolate, nuts, caramel, and a touch of pleasant acidity.
  • Inviting Aroma: Expert roasting enhances the beans’ natural fragrance, filling your home with the comforting scent of freshly brewed coffee.
  • Eco-Friendly Farming: Each purchase supports sustainable agriculture that protects the local ecosystem and uplifts coffee-growing communities.
  • Flexible Brewing Options: With multiple grind choices, these beans work beautifully across a wide range of brewing methods.

Usage

To enjoy the best of Baan Mani Phruek coffee:

  1. Choose the roast and grind level that best matches your brewing style and taste preference.
  2. Grind the beans just before brewing to preserve freshness and full aroma.
  3. Use filtered water heated between 90–96°C for ideal extraction.
  4. Follow the brewing guidelines of your preferred method to achieve optimal results.

For long-lasting freshness, store your whole beans or ground coffee in an airtight container away from heat, moisture, and direct sunlight.

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