Saouadi – Roasted Coffee Beans from Local Thai Producers – Arabica & Robusta
฿180.00
Saouadi offers a selection of Arabica and Robusta coffee beans, cultivated by small Thai producers. Artisanally roasted and packaged in airtight bags with a CO₂ valve and zipper to preserve freshness. Five unique origins: the prestigious Arabicas from Mae Chan Tai, Doi Suan Ya Luang, Chiang Dao, and Thepsadet, as well as the powerful Robusta from Thasae. Roasts range from light to dark. Available in 100g to 1kg bags, Saouadi invites you on an authentic aromatic journey to the heart of Thailand.
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Discover Saouadi, a range of exceptional coffee beans sourced from family-owned Thai plantations.
Coffee Origins:
Mae Chan Tai – Chiang Rai (Arabica) Hand-cultivated by the Akha people in the biodiverse hills of Northern Thailand, this aromatic Arabica is delicate and floral – a smooth cup infused with ancestral wisdom.
Doi Suan Ya Luang – Nan (Arabica) From a mountain once dedicated to opium and now transformed, this highland Arabica reveals rich notes of chocolate, nuts, and spicy herbs. A bold and velvety cup, carrying a story of renewal.
Chiang Dao – Chiang Mai (Arabica) Grown in the misty highlands of Chiang Dao, this 100% Arabica is hand-harvested on forest-lined slopes. Delicate yet profound, each sip unveils notes of honey, flowers, and mountain air.
Thepsadet – Chiang Mai (Arabica) Nestled between 1,200 and 1,400 meters above sea level, this highland gem captures the floral essence of wild Thai forests. Thanks to pollination by local bees and the diversity of wild flowers, Thepsadet beans offer natural sweetness and a refined aroma.
Thasae – Chumphon (Robusta) From Thailand's Robusta capital, these beans are powerful, earthy, and full-bodied. Cultivated on carefully enriched southern soils, they embody the excellence of traditional Robusta.
Saouadi is committed to promoting fair trade with local producers while offering coffee lovers a rich and authentic tasting experience.
Ideal for specialty coffee enthusiasts seeking rare terroirs, Saouadi offers a true journey in every cup, blending artisanal expertise with aromatic richness. Explore the diversity of Thai coffee culture, cup after cup.
Roast Levels: Light – Medium – Dark
Available Packaging: 100g, 250g, 500g, 1kg
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Saouadi offers a selection of Arabica and Robusta coffee beans, cultivated by small Thai producers. Artisanally roasted and packaged in airtight bags with a CO₂ valve and zipper to preserve freshness. Five unique origins: the prestigious Arabicas from Mae Chan Tai, Doi Suan Ya Luang, Chiang Dao, and Thepsadet, as well as the powerful Robusta from Thasae. Roasts range from light to dark. Available in 100g to 1kg bags, Saouadi invites you on an authentic aromatic journey to the heart of Thailand.